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Media and Press
  2. What We Do
  3. News and Stories

News and Stories

Our community includes all kinds of characters and provides much food for thought. We like to share stories, news and perspectives on food recovery and social inclusion, giving a voice to chefs, volunteers, guests, suppliers and anyone else who has had the chance to be involved in our project.

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Artists

A Trip to the Museum

We brought eight of our guests on a private, curator-led, tour of the summer's big exhibition at the Victoria and Albert museum Food: Bigger than the Plate. Together, we learned about our food system and how it can change to become "more sustainable, healthy and fair." In doing so, we gained insight into the way that art and design inform, change and shape how and what we eat.

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News

Fatto a Mano! Pasta Masterclass for our Culinary Trainees

Read about our first Masterclass, offered to our culinary trainees: pasta making with Amber Francis of The Dairy. Our graduates learned how to make pasta dough, how to form more than five different shapes and the sauces that go with them.

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News

Interview with Artist and Teacher Michael Crossan

We sat down with Michael Crossan to speak about his art, the classes he leads here and his own experience of homelessness and the power of art to transform lives. Michael's a key player on our team and we can't wait to share his words, work and stories with you!

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News

Traditional Thai Massage Workshop @ Refettorio Felix

On Thursday, July 18th from 2-3 pm Refettorio Felix will be hosting its first complementary workshop on traditional Thai massage. This holistic approach to healing the body will bring a new sense of calm to our guests.

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Chefs

Martin Milesi x Refettorio Felix

Argentinian chef Martin Milesi is hosting his Una pop-up at Refettorio Felix throughout the summer. Read all about his experience volunteering at Refettorio Felix, what he hopes to accomplish with Una, and his plans for the future. Don't forget to book!

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News

Chineze x Refugee Food Festival x Refettorio Felix

On June 17th to celebrate World Refugee Day, the award winning Refugee Food Festival will come to Refettorio Felix at St. Cuthbert's Centre. Chineze from Nigeria will be cooking a three course ticketed feast after having cooked lunch for our guests the same meal in the beginning of June.

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News

The Travelling Foodcast at Refettorio Felix

Over the past month, Refettorio Felix has been enlivened with the energy of two fantastic young women: Jana Tauschinski and Silvia Bus have made us the final stop of their wildly exciting European food podcasting adventure: "The Travelling Foodcast."

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News

Start Your Story Book Launch

On Tuesday, June 4th, artists, art lovers and guests will gather to celebrate the work of our Monday art workshop. Simonetta Wenkert and Camilla Marriott have led our guests in making accordion books that share their life stories; join us to see the artists' work and maybe take a print home!

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Chefs

Anna Tobias x Refettorio Felix

On a warm Wednesday in early May, we were delighted to welcome Anna Tobias into the Refettorio's kitchen. Known for her simple, ingredient-led cookery, and having just completed a 6 month residency at P.Franco, Anna treated our guests to a deliciously rustic meal.

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